Organic Christmas Hams
We will start taking Christmas Ham orders for 2024 soon.
2024 Gleneden Farm Organic Christmas Ham Orders are Now Open.
Ethically and organically farmed, Gleneden Farm’s mouth-wateringly delicious nitrate-free, wood-smoked ham is sure to impress your guests at Christmas.
Why? Because our old breed Wessex Saddleback pigs are born and raised outside in the organically farmed pastures and woodlands of Gleneden Farm. They are free to wallow, run, play and get dirty in the mud they love. Our pigs are regularly migrated to new areas of pasture so they can eat their favourite diet of sweet grasses, nutritious herbs, sugar rich roots and protein filled bugs. We also provide them with a certified organic grain and protein ration for complete nutrition. This freedom to live happy and natural lives gives the meat a unique, rich, traditional flavour. Gleneden hams are made by our local butcher using our special Gleneden nitrate-free organic brine of pure sea salt, organic brown sugar and pickling spices. They are then wood-smoked and packed for delivery.
Whole leg hams. 4-8kg. $38/kg. $50 deposit, balance at time of delivery.
Hams are available for collection from the Gleneden Farm Shop in the week before Christmas or for delivery to collection points in Brisbane, Ipswich and Aratula on Sunday December 15, Toowoomba on Tuesday December 17 and Warwick on a day we come to town (we’ll let you know).
How to order: Simply contact us by email, call us on (07) 4666 1273 or text 0429 137 224 to place your order. We will then contact you to discuss delivery options.
Here’s what some of our customers say about our hams:
“Thank you. Absolutely the best ham we’ve ever had.” — TK
“The ham was great, we manage to finish it all between Christmas and Boxing Day!” – FB
“The ham was outstanding and someone at lunch on Christmas actually said it was the best they’d ever tasted. I agree.” — RV
“Thank you so much Morris family for your beautiful Christmas ham. Absolutely delicious flavour, really stands out from supermarket ham. All our family are loving it.” — KSS
Payment
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Frequently Asked Questions
Below are a few common questions we’re asked about our Gleneden Farm Community Supported Agriculture System. If you have other questions or would like more information, please contact us. We would love to hear from you.
Joining our Gleneden Farm Community is really easy. Simply contact us and we will send you an application pack. This includes more detailed information and an application form. Email your completed application form back to us and voila! You’re in! We will then send an email to welcome you and confirm delivery etc.
Yes. Cuts will vary in the cooler and warmer months to suit. However, mince and/or sausages will generally be available every month.
In winter you may see more roasts and slow cooking cuts that are fabulous for warming slow cooked meals and baked dinners. In summer we have more steaks, stir fry strips and other quick cooking cuts for lazy warm BBQ afternoons.
Yes and they are also preservative free with natural skins.
Although you have committed to pay and receive your pack every month we can try and work something out that suits everyone. For example – you could organise to have a double delivery the month before or after or you can ask a friend to pay and collect for the period you are away. Just contact us directly and we can discuss.
Definitely. In fact you don’t need to be a member of our community to come and volunteer. If you are keen to learn about regenerative farming we are happy to host you. Click here to find out more about volunteering on our farm.
Contact Us
To find out more about us feel free to follow us on Facebook or read our blog. For all bookings and/or meat purchasing enquiries please phone us on (07) 4666 1273 or send us an enquiry via our contact us page.
